Digestive Diseases:
Stomach (Gastric) Cancer
Cancer of the stomach, also called gastric cancer, is a malignant tumor arising from the lining of the stomach. According to the National Cancer Institute (NCI), the estimated numbers of new cases and deaths from gastric cancer in the United States in 2005 were:
The NCI also reports that gastric cancer now ranks 14th in incidence among the major types of cancer malignancies in the US.
Stomach cancers are classified according to the type of tissue where they originate. The most common type of stomach cancer is adenocarcinoma, which starts in the glandular tissue of the stomach and accounts for 90 to 95% of all stomach cancers. Other forms of stomach cancer include lymphomas, which involve the lymphatic system, and sarcomas, which involve the connective tissue (such as muscle, fat, or blood vessels).
Stomach cancer can often be cured if it is found and treated at an early stage. Unfortunately, the outlook is poor if the cancer is already at an advanced stage when discovered.
What Causes Stomach Cancer?
The exact cause of stomach cancer is unknown, but a number of conditions can increase the risk of the disease. These include:
What Are the Symptoms of Stomach Cancer?
In the early stages of stomach cancer, you may have very few symptoms. These may include:
These symptoms are similar to those caused by a peptic ulcer. If you are experiencing any of these symptoms you should see a doctor so that a proper diagnosis can be made and timely treatment given. A stomach cancer can grow very large before it causes other symptoms.
In more advanced cancer, you may have:
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